Food and drink to enjoy the sunday

If you have no plan for this Sunday and you are someone who enjoys the pleasures of life, Camp and Furnace can give something good.

You and your family and friends can to eat in his indoor park, from 1pm – 6pm every Sunday.
28-day dry-aged Lancashire Sirloin, whole roast chickens from the heart of rural Britanny and heritage Herdwick lamb served on wooden platters with locally sourced, seasonal vegetables.

Wild mushroom and goats cheese Wellington with all the trimmings are made to order for Vegetarian diners.
Carve your roast your way, and share with your folks, along with a bottle from our carefully sourced wine list. Try a Brown Bear, our own-brew beer; a cask ale by our partner brewery, or choose from a selection of continental beers.

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